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Saccharin is the oldest and most famous of all sugar substitutes. It is a non-nutritive sweetener (does not generate calories). Its name is as famous as the flavoring agent monosodium glutamate commonly known as "MSG". It is mainly used in the food industry, and can also be used in toothpaste, cigarettes and cosmetics.

Is saccharin toxic?

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  • Added: 5/23/2025 2:04:11 PM

saccharin

In fact, saccharin is a petrochemical product, a synthetic high-intensity sweetener, and a food additive. Pure saccharin is a non-toxic, calorie-free, non-nutritive sweetener that is not absorbed by the human body. Utilizing its sweet taste, it is used as a food additive to replace table sugar.

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