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Saccharin is the oldest and most famous of all sugar substitutes. It is a non-nutritive sweetener (does not generate calories). Its name is as famous as the flavoring agent monosodium glutamate commonly known as "MSG". It is mainly used in the food industry, and can also be used in toothpaste, cigarettes and cosmetics.

Is saccharin a sugar substitute?

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  • Added: 5/19/2025 2:20:57 AM

sugar substitute

Sugar substitutes can be divided into two main categories: synthetic and natural extraction:
Synthetic sugar substitutes are produced through chemical synthesis, typically including aspartame, saccharin, acesulfame, etc.
They are characterized by high sweetness, low calories, or no calories.

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